Stir Fried Beef With Celery Recipe

Stir Fried Beef With Celery Recipe

520g beef fillet (sliced)

1 celery stick (sliced thinly)

1 tbsp ginger (shredded)

1 tbsp Chinese rice wine

1 tbsp sesame oil

1 tsp salt

1tsp pepper

4 tbsp water

2 tbsp oil

Method:

Pound the beef with the back of a cleaver. Heat up oil in pan and fry the beef over high heat for 30 seconds. Add in celery and ginger and fry for another 30 seconds. Add water, wine, sesame oil and seasoning. Stir well and cook until liquid has dried up. Serve hot.