Pork Coriander Soup Recipe

Pork Coriander Soup Recipe

Ingredients:

250g pork

120g coriander plants

1 tbsp light soy sauce

salt to taste

2.5 cups water

Method:

Wash and clean the coriander plants. Chop off the roots. Shred the coriander. Mince the pork. Mix the soy sauce and salt with the shredded coriander and minced pork. Pour water into a pot and boil. Form the minced pork and shredded coriander into lumps and drop into the water. When the meat is done, taste and season as desired.

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