It is a fact that people need to eat if they want to survive. No one wants to just get by! Cooking a fabulous meal can be just as exciting, if not more, than the pleasure of eating the meal. Here are some suggestions to make you a better cook!
Do not keep your herbs or spices in a place that is not cool and dark. Storing them out exposes them to light, excessive heat and humidity, which can reduce their shelf life. Spices last longer and taste better when stored in cool, dark locations. Using fresher spices can make tastier meals.
Oil should be added to the side of the pan. When it reaches the food, it will already be heated up. This helps to enhance and maximize the taste of your cooking.
There are many steps you can take towards prepping your food to make your whole cooking process easier. Complete as many steps in advance as you can without risking spoilage. The day before the cooking happens, there can be a lot of prep work done. Doing this can transform intricate recipes into simple, quick and enjoyable cooking tasks.
Stainless Steel
While garlic is a great addition to many dishes, it has the frustrating feature of rubbing off on your hands. Try rubbing your hands on stainless steel when they smell from an odoriferous cooking ingredient The steel will clean your hands and remove the smell. You can buy stainless steel “soaps” at your local kitchen store to keep on hand.
Wooden skewers should be soaked in plain water before each use for an absolute minimum of thirty minutes. This step will stop the skewer from burning while it is being used. You can keep your food on the skewers if you use two sticks parallel instead of just one.
Always read the labels of the ingredients you buy. May times common cooking supplies will contain some hidden ingredients which are unhealthy. Avoid ingredients that have high sugar and sodium content, because they can cause health problems.
Not all fruit freezes well, but this way, you can prolong the freshness of certain fruits and enjoy them later. This is a great way to ensure that you have your favorite fruits during their off seasons.
Measure how much oil you use when cooking! Measure how much oil you use to make your dish less rich in fat. Do not simply pour the oil directly in the pan. This is the best way to monitor how much oil you use.
Learning to cook in a fun way is just as exciting as eating. Take these suggestions, and include little touches of them in your cooking. You’ll become a more accomplished chef and your food will be in high demand!