Cooking Tips and Guide

Good Eats Made As Simple As Possible

 

 

A lot of people do not find enjoyment in cooking. In this article, you will find ideas on how to achieve this.

Has there ever been an occasion where you had trouble determining how long you should grill your meat? It is recommended that you use a reliable meat thermometer to ensure proper cooking inside the meat; a digital thermometer would give you very accurate readings. For a steak, or any other meat, that is more than one and a half inches thick, you can speed up the cooking time by covering it with the grill lid.

You should slice meat thinly and also on the bias when cooking stir-fry dishes. Getting the perfect cut can sometimes be a challenge. When the meat is partially frozen, slice it diagonally across the grain at a 45 degree angle.

To slice meat with ease, you should place it in the freezer for a bit. This provides ideally thin meat for Thai, Chinese, or other Asian recipes. If you freeze the meat, it will make it easier to cut into strips as the meat fibers will not stretch or tear as easily. The strips should be allowed to fully thaw before they are cooked so that they can cook evenly.

If you will be juicing citrus fruits, get them extra juicy by putting them in the microwave oven first. Heat the orange or lemon, or other citrus fruit in your microwave for about ten seconds. Take it out of the microwave and roll it across a surface, and then proceed to cut and juice it.

Fruit works extremely well when grilled. Thread sliced melon, nectarines and peaches onto skewers. Grill the fruit until you start to see grill marks. You can then serve them over ice cream or on top of grilled pound cake.

If you are going to be making chicken stock, it is best to go big or not at all. Make sure that you prepare a large amount of stock so that you will have more than enough to store and use for future kitchen adventures. Stock is perfect for many dishes like stew, soup, and even casseroles. To preserve your stock for future use, just simply make sure that it is stored in heavy duty freezer bags and frozen solid. This way the stock should keep for several months or so.

Store spices and herbs in cool and dark areas so their freshness and flavors are preserved. The quality and freshness of spices and herbs will diminish when locked in warm areas.

To save time while cooking, be sure to prepare properly. You can get many of the ingredients for future meals ready ahead of time. There are certain instances in which using this method can help you create a wonderful meal. Once you start preparing your foods well in advance, you may never want to cook another way.

Never cook with wine you haven’t tried. Using a wine that you dislike could ruin the taste of the food. You can find wines that are made primarily to cook with.

Reference your recipe to ensure you have the correct potatoes. Potatoes are divided into three types: mealy, waxy, and all-purpose. Potatoes that are described as mealy have a texture that is dry and somewhat crumbly. This is the type of potato best used for mashed potatoes. The russet is a common type of mealy potato. A good all-purpose potato that can be used for many different potato dishes is the Yukon Gold. If you are looking for potatoes to boil or steam, then you should choose a potato that is considered waxy. The common red and white potato varieties are considered waxy.

As was shown in the above article, there are numerous ways for cooking to be more interesting and less of a hassle. If you follow these tips, then you will realize cooking can be a creative undertaking and doesn’t have to be boring or tiresome.