You need to get educated if you want to become a five-star cook. The information contained in this article can help you to be the best cook that you can be. Implement the following tips so that you understand what it is you need to do.
Do not throw away left over veggies and meats; make a delicious meal of fried rice instead. Day old rice serves as the best method for fried rice, but you could also make fresh rice so long as you use a little less water. Fry your vegetables and chopped meat in vegetable oil, then throw in your rice an season with some soy sauce, ginger, garlic and other spices of your choice.
Nonstick cookware will not stay nonstick for long if you use metal utensils to move your food, so make sure that you’re only using rubber, silicone, or any other utensil that will not damage the coating. Metal and wood will cause scratching that may loosen flakes of the coating that may end up in your food. If the protective coat of your dishes are flaking, it might end up poisoning your food.
Try using ketchup as a secret batter ingredient for your fried foods. Ketchup is not only for dipping cooked foods into, but it can also be used to dip chicken or vegetables into before dipping in breadcrumbs. Ketchup will add an unexpected tangy element to fried food and will prompt your friends to ask for your secret.
Let your food rest a bit before sitting down to eat. It is a new idea to many, but allowing your food to rest can be quite beneficial. It has become almost habit now to serve up a meal as it comes right off the stove. Though if you do this, your food will not be as enjoyable. Always allow your meat sit for about 5 minutes before eating.
Dry your own tomatoes. You can do this by slicing your tomatoes about a half an inch thick, or Romas in half. Place them cut-side up on a rack that you use for cooling, and add a little salt. Heat your oven to 190 degrees and put the cooling rack with the tomatoes directly onto a cookie sheet, baking for no more than ten hours. Once done, you can store them in your freezer in plastic bags. For flavored olive oil add some dried tomatoes and fresh herbs in a good quality extra virgin olive oil and store out of direct sunlight. The jar can be stored in your refrigerator for up to two weeks.
Repair cracks in a pie crust! If you have overworked your pie dough, it may develop cracks. Put a bit of cold water on the cracks, and use a finger to gently repair them. If you have a cracked crust on top, put some milk and sugar there. After baking, the crust will have a beautiful glaze that will hide any cracks.
As you are preparing mashed potatoes for a meal, be sure to use hot, but not boiling milk to stir in with the potatoes. This causes the potatoes to become lighter and fluffier, compared to using cold milk. Nobody looks forward to mashed potatoes that are lumpy and bland.
A pie crust should be baked a little bit longer than you would think. They need to be a golden caramel color rather than pale blonde. The color on your pie signifies that the caramelizing process is complete in your crust, yielding a scrumptious dessert.
In conclusion, in order to become the best cook you can be, you must be knowledgeable. To some it comes naturally, but for others, they need as much advice as they can get. Think of this article as a starting point in your education.