Cooking is a skill that gets better the more you use it. Even the most experienced cooks are always looking for new things to try out. People new to cooking need all the knowledge they can get. For handy cooking advice that can apply to cooks of any skill level, read on.
Prepare as much of your recipe as you can ahead of time. This will simplify matters when you are cooking your meals. Sometimes even when the prep work is done, the deadline for when the meal must be completed can still loom large and become stressful. If all of the prep work is completed well before the actual cooking begins, this will help alleviate some stress later.
In order to get the most out of your selection of spices, you should store them out of the light and heat. If the spices become too hot, or moist from humidity, it can shorten their shelf life. Too much light exposure also does this. Your spices will have a longer shelf life and retain their good taste if stored in a dark, cool spot. Your food will be even more delicious if your spices are fresher.
If you want your food to come out as good as it can when you are cooking with oil you should be sure to add the oil to the side of the pan so it is hot once it reaches the food. This will give more flavor to what you are cooking.
Many important nutrients are removed when vegetables are cooked in lengthy processes like boiling. For the most nutritious veggies, cook them quickly by steaming or sauteing, or just eat them raw.
While garlic imparts a delicious flavor to your cooking, it may also leave a residual odor on your hands. After chopping garlic or other pungent foods, briskly rub your palms against the surface of your stainless steel sink. This will clean your hands and keep the smells from permeating whatever food you are handling next.
There are few things more frustrating in grilling than going to flip a burger and finding that it has stuck to the grill. Try brushing a thin coating of vegetable oil on the grill or pan to keep food from sticking.
Chicken Broth
Cook your vegetables in chicken broth. Try cooking your veggies in chicken broth. It adds a nice flavor, and the veggies will not stick to the pan. Chicken broth doesn’t cost much, and is widely available at most grocery stores.
There is no cook that knows everything there is to know about cooking. It is important to always try to learn new things to keep cooking easy and fun. New cooks have a lot of learning to do, and can benefit from the many tips and pointers available. Use these tips and you will soon see how much fun cooking can be and how comfortable you will become in your kitchen.