Orange Butter Cookies Recipe

Orange Butter Cookies Recipe

Ingredients:

130g butter

180 g plain flour

50 g caster sugar

2 tbsp grated orange grind

 

Topping:

2 tbsp caster sugar

Method:

Beat butter and sugar until light and creamy. Add grated orange rind and mix well. Stir in plain flour and knead into a dough. Roll the dough thinly to make 1 cm thick. Cut into 3 cm X 5 cm size pastry. Sprinkle with caster sugar and prick with a fork to make a pattern on the pastry. Bake in oven at 180 degrees Celsius for 20 minutes until golden. Let it cool and serve.

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