Dates Cake Recipe

Dates Cake Recipe


200 g margarine

80 g castor sugar

2 eggs

210 g plain sugar

1tsp baking powder

1tsp sodium bicarbonate

280 g pitted dates

300 ml water


Sieve the plain flour, baking powder and sodium bicarbonate together.. Cut dates into small pieces. Add water and allow to simmer until smooth. (about half an hour). When dates are ready, add in sugar. Then add margarine bit by bit and beat well until margarine is melted. Let mixture cook, then add in eggs one at a time, mixing thoroughly. Finally fold in sieved flour, powder and sodium bicarbonate. Pour batter into greased cake tin and bake in moderate oven for about an hour.

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